Guest chefs: Peter Wyss and Hugo Weibel
Venue: Bergrestaurant Wasserngrat
Date: 5th July 2016
Time: 11.30 am Wasserngrat mountain station
Price: CHF 290 including ascent, aperitif, meal and wine
Venue: Bergrestaurant Wasserngrat
Date: 5th July 2016
Time: 11.30 am Wasserngrat mountain station
Price: CHF 290 including ascent, aperitif, meal and wine